Belazu | Apricot Harissa

PRE ORDER delivery early October 

Middle Eastern spice paste with sweet apricot, ras el hanout and a chilli kick.

Usages:

• Add a spoonful to meatball or lamb kofta mix
• Use to make a dressing with lemon and olive oil
• Spread onto a crispbread with cheese
• Use to marinade halloumi skewers 
• Use as a replacement for chutney
• Mix into gravy for a roast chicken

ALLERGENS

sulphites

STORAGE

Once opened, refrigerate and consume within 4 weeks.

INGREDIENTS

Water, vegetable oil (sunflower and rapeseed), dried apricots (dried apricots, rice flour), raisins (raisins, sunflower oil), paprika, capers (capers, salt), Master Spice mix (dried garlic, chilli, cumin, onion powder (dehydrated onion,anti-caking agent: silicon dioxide, coriander, cinnamon powder,sumach, caraway seeds, turmeric powder, fennel seeds, black pepper, ground cloves )), pepper paste (red pepper, salt, lemon juice), sea salt, balsamic vinegar of Modena PGI(wine vinegar (sulphites), cooked grape must, preservative: sulphur dioxide), cayenne and paprika mix (paprika chilli), garlic puree, ground ginger, acidity regulator: citric acid, rose essence flavouring